Red Lentil Pasta Salad (Vegan, GF)

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Vegan and gluten free.  Red lentil pasta is a delicious gluten-free option with a boost of plant-based protein. Fresh ingredients make this a dish perfect for a variety of diets.

Customizable. Add your own preferred veggies or spices for a unique combination!

Ingredients

Ingredients

Ingredients

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Gather pasta ingredients and mix-ins.

1

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Gather ingredients for the dressing. 

2

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Cook pasta and add chopped veggies to a bowl. Whisk wet ingredients in a smaller bowl.

3

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Toss all ingredients and dressing together. Top with lemon zest and juice before serving. 

4

Pro Tip:  Red lentil pasta is hearty - if you store for later in the refrigerator, toss again before serving and add more lemon juice or dressing, if needed. 

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